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BROWN RICE - DO YOU KNOW ABOUT IT?

Brown rice is the type of rice that only grinds the hull, retaining the bran and the grain. Thanks to this milling method, brown rice is rich in nutrients, vitamins, minerals and antioxidants that are good for the body.

CHIA SEED: THE POWER SEED

Chia seeds come from the desert plant Salvia hispanica, a member of the mint family. Chia seeds were one of the main foods in the Aztec diet from 3500 B.C. Later, between 1500 and 900 B.C, it was grown in Mexico by the Teotihuacan and Toltec people. Based on historical records, chia seeds were also used during holidays to sacrifice to the God.

Coffee is one of the most popular beverages all over the world, with millions of cup consumed daily. The majority of the world’s coffee production comes from Arabica and Robusta beans.

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